Food Production Operative

Job description

Our mission is to be the Bakery of choice for all customers seeking the finest quality, at the best value, with warm and friendly service. With this in mind we are looking for an enthusiastic and friendly person to join our Friary Mill production team, working at our Bakery unit in Cattedown. Whilst this job is a part-time Weekday position, there may also be overtime available during holidays and at busy times.

You will be working in a busy environment as part of our Savoury Bakery team and will be involved in producing hand-made baked goods. Full training will be provided but some experience of food handling in a fast-paced environment would be a distinct advantage.

Shift:

Monday-Friday 10:45am to 2.45pm

Hours:

20 hours per week plus opportunity for more hours if desired.

Candidate requirements:

Friary Mill is an exciting, local, growing business and we are looking for people who are proud to join our team and be a part of our future success story. Our company values are all about putting people first, whilst offering first-class product quality at great prices, and with excellent service. With this in mind we are looking for individuals who understand the importance of high standards and the value of teamwork. The successful candidate will also be friendly, adaptable, hard working, super-reliable (as you will be working within a small team), and customer focused.

Job Types: Part-time, Permanent
Part-time hours: 20 per week

Benefits:

• Discounted or free food
• Employee discount

Schedule:

• Day shift
• Monday to Friday

Ability to commute/relocate:

• Plymouth, PL4 0QA: reliably commute or plan to relocate before starting work (required)

Application question(s):

• Are you available to work between the hours of 10:45am and 2:45pm?

Work Location: In person

Reference ID: PRODUCTION OP APRIL/23